National Rum Day was Friday, August 16 and Miami was one of the best places in the U.S.A. to celebrate this National holiday. This week’s MIAbites Weekly Nibble is all about Rum Day celebrations! While you may have missed the “official” celebrations, rest assured that RUM is still flowing at all of the below mentioned watering holes.
Read MoreThe environment and climate change are literally “hot topics” today. Did you know that the #4 solution to REVERSING climate change ( (#3 is reducing food waste) is adopting a plant-based diet? Decomposing plants and vegetables contribute minimal greenhouse gases while raising livestock for meat, eggs and dairy contributes over 14% of the methane gas.
Read MoreRECIPE: Nutella Rice Krispies
Back to School is here. Schools officially open on August 19th so please Drive Carefully and treat your kids after school (or pack for their lunch) to these Nutella Rice Krispie treats. If you know me, then you know Nutella is the greatest thing ever invented in my eyes.
Read MoreWith Miami Spice in full swing, we thought a MIAbites Weekly Nibble of things “other than Spice” might be of interest. Of course, Miami Spice is very awesome and we have compiled OUR own list of favorites which we will “reveal” in our Monday Newsletter. If you are not yet a subscriber, sign up for 1X a week news, reviews and views.
Read More2019 is all about eating healthy, taking care of your body, and taking care of the planet. In alignment with this, I had the chance to eat at a new 100% plant-based restaurant in West Palm Beach called Stash House Market.
Read MoreAugust 5 is National Oyster Day and South Florida restaurants are embracing this glorious holiday by offering specials to allow guests to indulge in these tasty sea treats.
Read MoreThe Weekly Nibble by MIAbites features curated food happenings to keep you in the know. Here are some fun Summer food events and new menus to keep you busy over the next weeks.
Read MoreNational Avocado Day is Wednesday, July 31, and we highly encourage avocado fans to celebrate at the following South Florida locations who boast the best avocado dishes:
Read MoreSummer in Miami! This week’s Saturday Sweets is a sweet and refreshing recipe for No-Bake Lemon Mousse from Miami River hot spot, Seaspice. This treat is bound to satisfy your sweet tooth in no time, as this easy to make dessert is a perfect balance of sweet and citrusy notes. This is just the kind of dessert you’ll crave on a hot summer day.
Read MoreThe Weekly Nibble by MIAbites features curated food happenings to keep you in the know. Here are some fun Summer food events and new menus to make this your best summer.
Read MoreAugust is coming and in Miami that means Miami Spice. Over 215 restaurants all over are perfecting their craft to make sure every bite of your 3-course experience is as perfect as the last. Recently, the iconic Fontainebleau on Miami Beach invited a group of us to visit and try out their Miami Spice menu
Read MoreWhether you're looking for a cheat day treat or a way to celebrate the last week of National Ice Cream Month, ice cream is a go to delight for so many of us. Ice cream is one of the most popular desserts available — did you know it's a 30 billion dollar industry? With ice cream to be found on almost every corner, here's five spots we just can't get enough of.
Read MoreThis year marks the 5th Annual Blended Burger Project™ hosted by the James Beard Foundation. And voting for the BEST Blended Burger ends on July 31st! Vote here.
A Blended Burger is made up of a patty that contains at least 25% fresh mushrooms, and many will find that blended burgers are tastier while being more healthy and sustainable. This years burgers even include some completely plant-based burgers as well.
Read MoreThe MIAbites Weekly Nibble features upcoming or ongoing food news and events for the next couple of weeks. Here are some of our favorite and unique events to put on your radar for the next weeks.
Read MoreChef Todd Erickson has been one of Miami’s busiest chefs for many years, helming Haven gastropub, creating Hua Hua’s tacos and partnering to bring plant-based fast casual dining at GLAM. He can also be found donating his time and food cooking at community charitable events and now he has partnered with longtime friend and top Event Planning and Design coordinator, Todd Schneider, to form The Todds, a culinary catering, design and event planning company.
Read MoreThe French holiday is formally called “La Fête Nationale” and is celebrated each year on July 14. The holiday recognizes and celebrates the storming of the Bastille penitentiary, which ultimately helped usher in the French Revolution. It also represents the overthrow of the tyranny of the French monarchy and King Louis XVI and Marie Antoinette.
Below are our picks for the best fetes in Miami to celebrate #BastilleDay and enjoy the best of French food even after the celebration winds down:
Read MoreJoin Fairchild Botanic Tropical Gardens as they celebrate Miami’s tropical summers with the sweetest and juiciest event: The International Mango Festival on Saturday July 13th and Sunday July 14th, 2019.
Read MoreOne of our favorite “food” days is National Fried Chicken Day, which this year falls on Saturday, July 6th. Whether you prefer traditional Southern Fried Chicken or something a little more innovative, or just love the crunchy comfort food, get ready to dig in and celebrate.
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