Slow Food Miami’s 13th Annual “Snail of Approval” Tasting Party, is making its return on Thursday, April 11, 2024. This year the event is taking place at the iconic Eden Roc Miami Beach hotel, featuring the hotel’s James Beard Award-nominated Executive Chef Tristen Epps as Chef Host. Tickets available HERE.
Read MoreMAPP (Mentorship, Advocacy, Purpose and the Power of women) is the non-profit organization dedicated to empowering women in the culinary and hospitality industry. On Tuesday, April 2 the organization will be in Miami for the red-carpet premiere of filmmaker Joanna James’ exploration and celebration of women in the culinary industry in the 2017 award-winning film, A Fine Line. GET TICKETS HERE
Read MoreHumanitarian and award winning chef, Jose Andres is debuting his newest cookbook from ZAYTINYA: Delicious Mediterranean Dishes from Greece, Turkey, and Lebanon.
Read MoreLAST WEEK: Not quite what I would call “Play With Your Food”, but the creative team at Miami New Drama in collaboration with the Rubell Museum, is presenting an immersive theatrical performance opening February 22 through March 24, 2024 with a specially crafted Pre-Theatre Menu available at LEKU.
Read MoreMichael Beltran – celebrated chef/partner of Ariete Hospitality Group – is gearing up for his March 10th 2024 edition of Cars and Croquetas, his annual charity classic car show and street party hosted in the lot behind Chug’s Diner to benefit the Leukemia and Lymphoma Society (LLS).
Read MoreIT’S SOBEWFF WEEK, which means the South Beach Wine & Food Festival presented by Capital One (SOBEWFF®) is ready for it’s Miami takeover February 22-25, 2024. Tickets on sale HERE.
Read MoreSitting oceanfront with stunning views of the beach and the Atlantic sits Ocean Social by Tristen Epps. Malibu Farm occupied the space until closing during Covid and the space reopened as Ocean Social in late 2021.
Over the summer, Chef Tristen Epps had been selected to helm the restaurant and elevate it into a coveted dining destination. And now he can add a James Beard Foundation nod as semifinalist for Best Chef-South.
Read MoreHaSalon Miami Beach and acclaimed Executive Chef Eyal Shani are hosting a Benefit Dinner on Wednesday, January 17th at 7pm with 100% of all proceeds going to the La’ Aretz Foundation in support of the families impacted by the tragedy of October 7th, 2023.
Read MoreNEW TIME: 8 pm-11pm! In celebration of Miami’s most artistic time of the year, Shake Shack is teaming up with acclaimed recipients of Food & Wine’s 2023 Best New Chefs, Valerie and Nando Chang of Maty’s and Itamae, and well-known mural artist Eric Junker to bring Shake Shack’s first-ever Miami Art Week culinary collaboration! BUY TICKETS HERE
Read MoreJust about 5 years ago, MIAbites founder and editor, Ellen Bowen, decided that it was time to turn her love and respect for Miami’s chefs and food community into something meaningful.
Read MoreOn a quiet side street South of Fifth, only a few blocks from the frenzy of South Beach, lies one of the best restaurants in Miami - Abbalé Telavivian Kitchen.
Read MoreEvery year from August 1st to September 30th, the Greater Miami Convention and Visitors Bureau presents Miami Spice, a 2 month-long prix fix lunch and dinner option that gives both tourists and locals a chance to visit their favorite restaurants or scope out new ones. Over 200 restaurants are participating this year.
Full listing and menus HERE
Read MoreJuly 4th may be behind us but National Fried Chicken Day is July 6th. Fried Chicken is one of America’s favorite summer dishes along with apple pie, ice cream, and BBQ.
Read MoreSitting oceanfront with stunning views of the beach and the Atlantic sits Eden Roc’s casual Ocean Social restaurant. Malibu Farm occupied the space until closing during Covid and the space reopened as Ocean Social in late 2021. And now Ocean Social is poised to begin a new and exciting new chapter, as Chef Tristen Epps now helms the restaurant with plans to elevate it into a coveted dining destination.
Read MoreAs we wind down on the last weeks of the month-long Estrella Damm Culinary Journey in Miami, we had the opportunity to visit three restaurants this week hosting The Perfect Pair, a chef-selected dish paired with a bottle of Estrella Damm.
Read MoreA month later and with twice as many restaurants, the Culinary Journey presented by Estrella Damm has begun with the entire month of June focused on pairing Estrella Damm, the beer of Barcelona with the culinary talents of South Florida’s best chefs.
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