For the 10th year in a row, MIAMI magazine rounded up the best and most exciting restaurants in the city and housed them under one roof. Last night, we joined over 400 local VIPs, foodies, and influencers join to experience tastings by restaurants and to enjoy amazing craft cocktails, music, and entertainment. Check out our full photo gallery to see what we enjoyed.
Read MoreMiami Spice is basically a food lovers HOLIDAY! From August 1 to September 30, it offers a chance to explore new places, visit favorites or just enjoy dinner out at a great price. This year, over 240 restaurants are participating in the 3-course prix fixe $23 lunch/brunch, $39 Dinner Miami Spice offerings. Here’s the TOP 15 ranked by Miami media.
Read MoreSummer is speeding by - how is it already August?! In order to help you make the most of the last full month of summer, we're rounding up some of our favorite events, activities, and special summer menus to keep you in the know!
Read MoreOnce a year, in anticipation of the start of Miami Spice, the Miami media community is invited to The Fontainebleau Miami Beach to sample Miami Spice menu items at their flagship restaurants, Hakkasan, Scarpetta and StripSteak by Michael Mina.
Read MoreMango season has always been one of the favorite and certainly the sweetest season in South Florida. And now we have a reason to celebrate this delicious staple of our tropical climate.
Chef, author and James Beard winner, Chef Allen Susser and longtime friend, Robert Lansburgh have teamed up to bring an exciting new event to both locals and tourists. The first Annual South Beach Mango Festival will be held on Sunday, August 5th from 11-7 pm. A family-friendly event on the beach at Lummus Park at 12th st and Ocean Drive, tickets are only $20. BUY TICKETS here.
What’s better than a special dinner by one of Miami’s best chefs? Naturally, a collab with two of Miami’s best chefs! On Thursday, July 26, Pao by Paul Qui‘s Chef de Cuisine, Benjamin Murray will welcome famed local Chef Giorgio Rapicavoli, beloved for his fun and funky twists on comfort food, to this month’s Chef Collective at Faena Miami Beach.
Read MoreAs the 2018 FIFA World Cup prepares to come to an end and another world champion is about to be crowned, there’s still plenty of soccer left to be played (and watched!). Even if your team got knocked out in an earlier round, be sure to savor the final moments of this World Cup since the next one won’t be around for another four years.
Read MoreBastille Day is much more than just an excuse to drink rosé all day. The French holiday is formally called “La Fête Nationale” and is celebrated each year on July 14. The holiday recognizes and celebrates the storming of the Bastille penitentiary, which ultimately helped usher the French Revolution. It also represents the tyranny of the French monarchy and King Louis XVI and Marie Antoinette.
Read MoreAs much as we'd like to think summer is Miami's slow season, when it comes to events and fun food related activities it seems there's no shortage of cool things to do. From collab dinners with our favorite chefs to deals on the city's best pasta -- we've got your Weekly Nibble round up featuring plenty of can't miss events!
Read MoreChef Allen Susser is the kind of chef that makes Miami proud. Celebrated as one of the original Mango Gang, Chef Allen has authored numerous books, received countless awards including from Food & Wine Magazine and a coveted James Beard Award, Best Chef Southeast and even has an honorary doctorate from Johnson & Wales.
Read MoreIt’s almost time to celebrate America’s independence (and the fact that we get a day off in the middle of the week), we've got fireworks, barbecues, parties and more! Here are a few spots that are just as ready as you are to celebrate!
Read MoreIt's time for another Weekly Nibble! There are always so many events and menu updates and celebrations happening all over town. From free booze to fancy chef tastings at special prices -here's a few we think should be on your radar.
Read MoreThe FIFA World Cup kicks off today, so dust off your soccer jerseys and get the vuvuzelas ready as 32 of the best national teams face-off in this month-long tournament. While USA unfortunately didn’t qualify to compete in this year’s World Cup, North America was just selected as a host in 2026, which is reason enough to celebrate!
Read MoreStarting June 4th, the Business Improvement District (BID) of Coral Gables will be launching the first-ever Coral Gables Culinary Month. An expansion of the BID’s signature dining promotion Coral Gables Restaurant Week, Culinary Month promises 30 days of exclusive, interactive and mouthwatering events, promotions, special menus, chef demonstrations and more.
Read MoreIt’s the first week of June and that’s means it’s Negroni Week! Negroni Week is presented by Imbibe Magazine and Campari and was launched in 2013 as a celebration of one of the world’s great cocktails and an effort to raise money for charities around the world.
Read MoreWith an all-star cast of chefs who specialize in whole animal cooking paired with farmers responsibly raising delicious heritage breed pigs, Cochon555 returns to Miami on Sunday, June 10 at the 1 Hotel Miami Beach. The all-inclusive feast will feature hundred-plus prominent chefs, farmers, sommeliers, distillers, brewers and barkeeps all in the name of safe, honest, and delicious food. Local chefs compete for the title of "Prince or Princess of Pork", with the winning chef going on to the Grand Cochon finals in Chicago on Sept 30th. To purchase tickets, visit http://cochon555.com/us-tour/2018-miami.
Read MoreWho says you have to get on an airplane (or drive to Epcot) to drink around the world? DRINK Miami Hostel at the Freehand Miami Beach is back for its third year of cocktail madness this Saturday, June 2nd.
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