It's that time of year where everyone pretends to be Irish for the day. We've got the scoop on where to find the best green themed parties full of leprechauns and Sunday's hangover.
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Happy National Margarita Day! Or continue to celebrate Margarita WEEK! We're ready to celebrate with everyone's favorite tequila-based beverage.
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We're a week away from Valentine's Day and there's no doubt in our mind that some of you are scrambling to figure out what your game plan is.
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So many events and so little time! In this city that never sleeps there always seems to be something to do or something to celebrate.
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You've officially survived Art Basel 2017! Now we're in that small window post-Basel and pre-holidays. As always, there's plenty to do this week in our food-loving city - especially if you're into giving back. Several of this week's events are geared toward local charities benefiting places impacted by this summer's hurricane devastation and there's even one giving back to kids!
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P.I.G. (Pork Is Good), now in its 8th year, is the brainchild of celebrity chef and organizer Chef Jeremiah of gastroPod. Originally just a gathering of friends over a Caja China, this boutique food festival has over the years become one of Miami's most popular and creative food events.
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Taste of sbe, presented by sbe, a privately-held, leading lifestyle hospitality company founded in 2002 by CEO Sam Nazarian, has put together a weeklong wonderland of culinary experiences where guests will have the opportunity to visit the best destinations in Miami for inventive dishes and drinks.
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November seems to be shaping up to be Miami Food Festival month…and this week’s WeeklyNibble highlights the first couple to hit the calendar, plus some other food happenings in and around town.
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The MIAbites Weekly Nibble features upcoming or ongoing food news and events. We are down to the last couple of weeks of Miami Spice which was extended thru the end of October. Details subject to change so please check ahead to confirm events and prices.
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The MIAbites Weekly Nibble features upcoming or ongoing food news and events. As we continue to recover from Hurricane Irma, many local restaurants have extended Miami Spice thru the month of October, or are offering special menus or discounts to Florida residents. Details subject to change so please check ahead to confirm events and prices.
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It’s been over a week since we were hit by Hurricane Irma and while most of Miami is pretty much back to normal, our friends right down the road in The Keys have entire lives to rebuild.
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Father’s Day was Sunday! If you don’t have any plans that involve making dad feel extra special - we’ve got last minute ideas at a few of the best spots in town for you, plus some easy grilling tips from a top Miami chef.
Pao by Paul Qui at Faena Hotel Miami Beach is celebrating Father’s Day with an Asian-inspired epicurean adventure at Pao by Paul Qui. Enjoy Pao’s new prix-fixe Summer menu featuring signature menu items like Octopus Aguachile and East Side King Fried Chicken with new
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Each week, MIAbites features the Weekly Nibble, a curated listing of upcoming food events in and around Miami. Details are subject to change so please confirm ahead of time and make reservations as appropriate.
Thursday, June 1st- Friday, June 30th - National Steakhouse Month (Yes…that’s a thing).
Novecento, an Argentinian bistro-style restaurant boasting 12 locations in 10 cities, will offer a steak promotion that includes Picanha a la Parrilla ($50, per couple to share), a 32 oz. grilled Picanha Steak with a Chimichurri-Demi glaze and mushroom sauce, creamed spinach, mashed potatoes and Gorgonzola truffle French fries. Brickell, 1414 Brickell Ave. Miami, Florida 33131.Key Biscayne, 620 Crandon Blvd. Key Biscayne, Florida 33149 Aventura, 18831 N. Biscayne Blvd. Aventura, FL 33180 Midtown, 3201 Buena Vista Blvd. Miami, Florida 33127.
Celebrate Dad this Father’s Day on June 18th by treating him to a unique VIP Table Experience at StripSteak by Michael Mina located in the heart of the iconic Fontainebleau Miami Beach. The package includes a VIP table near the kitchen complete with a three-course prix-fixe dinner menu featuring a seafood tower, 28 oz. Dry-aged Bone-in Rib Eye and a boozy dessert. Complementing his meal is the tableside Japanese Whisky Ceremony, a signature part of the Michael Mina experience. Included also is a behind the scene tour to peruse the impressive Fontainebleau wine vault and pre-embargo cigar and rum collection. Priced at $165 per dad (excluding tax and gratuity), the package is available only once per night and must be booked 24 hours in advance. For more information, visit www.fontainebleau.com/specials/fathers-day-vip-experience-at-stripsteak Fontainebleau Miami Beach4441 Collins Avenue, on Miami Beach, FL 33140.
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Spring Break is in full swing and Miami is hopping. The Weekly Nibble from MIAbites features some food-focused events, Brunch and new Happy Hours. Details are subject to change so always check ahead to confirm specific prices, dates and times.
Sunday March 26th- UPDATED: Chef Paula DaSilva of Artisan Beach House was the winning Chef and now moves on to Grand Cochon in Chicago. Cochon 555 Miami Culinary event and Somm Smackdown at Ritz Carlton Miami Beach. Five local chefs are each given one whole, heritage breed pig and one week to prepare the entire 200 pound animal. The winner is decided between a People's Vote and 24 Celebrity Judges, who then crown the winner, Miami's “Prince or Princess of Pork.” The winning chef advances to the year-end finale competition called Grand Cochon, to be held this year on October 1st in Chicago. $125 +. Tickets on Eventbrite link here. https://www.eventbrite.com/e/cochon555-miami-tickets-29658558547?aff=es2.The Ritz-Carlton, South Beach 1 Lincoln Road Miami Beach, FL 33139.
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