It will soon be a new year, and losing weight or healthier eating is the #1 “New Years Resolution” nationwide, so whether or not you make those resolutions, maybe it is time to rethink your dining habits.
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It’s the last Saturday Sweets of the year. There’s been 52 delicious dessert filled weeks with more sweets than the average person can handle. The sweet scene in Miami has grown a ton this year with more dessert options and sugar filled outposts than ever before.
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As we enter the last few days of 2018, many of us are looking back on all the delicious meals we’ve had throughout the year and are wondering what our last bites will be before entering the new year. New Year’s Eve is approaching quickly and time is running out to make plans. Whether you’re looking for a low key dinner or an over the top party with a killer DJ, there’s definitely something going on in the Magic City that’s right up your alley to ring in the new year.
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Merry Christmas to all of our MIAbites readers! Enjoy this Holiday “Foodie” poem on this Christmas Eve and wishing you all a Happy and Healthy Holiday and New Year!
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One of the last Saturday Sweets of the year is dedicated to what seems to be the ultimate dessert of 2018 — over the top milkshakes. If you’re looking for a larger than life dessert in Fort Lauderdale, make your way to the newly opened BRGR Stop. Here you’ll find adult twists on childhood favorites in their boozy milkshakes.
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Christmas is almost here. Whether you’re too busy to cook because of all that holiday shopping, or you just don’t want to deal with the mess — there’s tons of great spots open on Christmas day for all of your festive feasting. From buffet style dinners to warm comforting family meals, and more. Here are a few spots we recommend making a reservation at on this special holiday.
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North Beach has of late become an alternative dining and entertainment destination to the craziness of South Beach. And now, Capri New Style Italian has recently opened on Normandy Isle on the corner that used to house Gol’s Soccer themed restaurant.
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Christmas is right around the corner, there’s bound to be baking on your to-do list. One of my staples is always a classic sugar cookie recipe.
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Christmas is less than two weeks away, and if you’re anything like us, then you’ve probably been too busy eating your way around Miami (or hanging out at Miracle in Miami) to get your Christmas shopping done. Luckily, there’s a ton of cool local companies that are making this year’s gift giving easy and fun.
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We’re happy to report that there are more options than just Joe’s Stone Crab and Prime Fish in Miami Beach for seafood fare. The Lobster Shack, which is conveniently located south of Fifth next to South Pointe Tavern, is serving up live Maine lobsters and so much more in a laid-back and relaxed restaurant.
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Next weekend, The Wynwood Yard will be hosting its first ever Baker’s Dozen: A Sweets Social, following the highly popup Ice Cream Social from previous years. This sweet event shines the spotlight on thirteen of Miami’s talented bakers from world-class pastry chefs to up-and-coming culinary entrepreneurs, dessert masters and dream makers, on December 15th from 3:00 p.m. to 5 p.m.
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Tall curly metal gates and an overgrown entryway welcome diners to Café Roval in Morningside/Upper East Side. Strolling along a winding stone path you enter the 1920’s genuine coral house with a storied past that includes a water pump station, private home, home for single women and a hair salon.
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Bravo’s “Top Chef” heads to the state of Kentucky for season 16, kicking off with two weeks of supersized premieres beginning Thursday, December 6 at 9:00 pm. This season, 15 new talented chefs from cities big and small across the U.S. will compete for the sought-after title amid the unique culinary scenes in Louisville, Lexington and Lake Cumberland, before heading abroad for an epic finale showdown in Macau, China.
One of the chefs is from our own backyard. Chef Pablo Lamon is the Chef de Cuisine at 27 Restaurant at The Freehand on Miami Beach.
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It’s Taco Tuesday, but we’ve got more than just tacos on the brain. Our love of Mexican food knows no bounds. Here are five spots that not only have awesome tacos, but plenty of other dishes you’ve gotta order when you check them out.
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A Christmas pop-up bar has made its way to Miami for the first time. From now until December 23rd, Christmas lovers can head to the backroom at Wynwood’s Gramps to indulge in Christmas themed cocktails, music, and more.
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